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Coronavirus-linked problems in meat supply chain could mean shortages, trouble for ranchers

By Hallie Mahowald | May 10, 2020

From the start of the beef supply chain to the end, COVID-19 has created kinks that, if not straightened out, could lead to limited selection in grocery stores, higher prices…

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States seek federal beef price-fixing probe

By Hallie Mahowald | May 6, 2020

Nearly a dozen Midwestern and Western state AGs joined the growing chorus of officials asking DOJ to investigate anticompetitive behavior by major meatpackers, citing the high price of retail beef…

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Interior announces $24.7 million in support for habitat conservation in the West

By Hallie Mahowald | May 1, 2020

U.S. Secretary of the Interior David L. Bernhardt announced Thursday over $4.4 million in grant funding for habitat conservation projects in 11 western states that conserve migration corridors and winter…

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Going local: The case for bringing America’s meat supply closer to home

By Hallie Mahowald | May 1, 2020

Will Harris is at odds with the way most producers get meat to the American public. The Georgia farmer shuns the large production plants that dominate the protein supply chain…

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Report: Every sector must slash emissions — and fast

By Hallie Mahowald | April 30, 2020

Significant economic incentives will be imperative to ensuring all sectors of the global economy can — and do — take the steps necessary to maintain a livable planet, according to…

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‘No good answer’ to meat industry nightmare

By Hallie Mahowald | April 30, 2020

President Trump’s order this week for meat-packing plants to stay open despite the coronavirus pandemic presents challenges, but closing plants comes with its own set of issues. Farmers have been…

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Colorado Farm & Food Systems Respond & Rebuild Fund

By Hallie Mahowald | April 27, 2020

The COVID-19 crisis is dramatically changing market access and performance of farmers and ranchers. There is a need for capital to support producers serving non-commodity markets. As a result, several…

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Coronavirus at meatpacking plants worse than first thought

By Hallie Mahowald | April 22, 2020

A rash of coronavirus outbreaks at dozens of meatpacking plants across the nation is far more extensive than previously thought, according to an exclusive review of cases by USA TODAY…

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Livestock producers get lion share of COVID-19 ag aid

By Hallie Mahowald | April 20, 2020

The $19 billion Coronavirus Food Assistance Program (CFAP) to support farmers and ranchers during the COVID-19 pandemic, includes a significant share of the funds for livestock producers who have been…

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Cat Urbigkit: Rejecting an unsustainable system

By Hallie Mahowald | April 20, 2020

I am fortunate to look out my living room window to beef and lamb on the hoof, raised in a sustainable grazing system that follows nature’s rhythms. I know that…

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Recent Posts

  • As shutdown breaks records, a reminder that Western landowners and working lands need a functioning federal government 
  • Western Landowners Alliance Statement on Colorado Stream Access Laws
  • Western Landowners Alliance Congratulates Brian Nesvik on Appointment as USFWS Director 
  • Rapid, bulk disposal of federal public lands for affordable housing is not good policy
  • Western landowners support new bipartisan caucus in opposing proposed sales of public land  

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