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Seven common cattle fencing mistakes

By Hallie Mahowald | July 21, 2020

Whether you’re an experienced hand or just learning the basics of wood, wire and tape, there’s always something more to learn when it comes to livestock fencing. Jim Gerrish, of…

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Annual cover crops as additional forage sources

By Hallie Mahowald | July 20, 2020

As a result of a challenging fall harvest and a considerable precipitation deficit across much of North Dakota, ranchers are considering options to increase their forage supply.

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Wild horses home on the range

By Hallie Mahowald | July 20, 2020

As of March 1, approximately 95,000 federally protected wild horses and burros were estimated to roam on BLM-managed public lands in the West — more than three and a half…

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Work can continue on central Idaho trail crossing ranch

By Hallie Mahowald | July 20, 2020

A federal judge has ruled that work can continue on a public trail on an easement crossing private land that connects the popular tourist destinations of Redfish Lake and Stanley…

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2020 Colorado Drought and Beef Marketing Discussion

By Hallie Mahowald | July 17, 2020

Check out this recorded discussion on long-term and short term forecast, tools for predicting forage production, and beef market outlook during 2020 drought. Featuring: Annie Overlin and Kevin Jablonski –…

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BLM scrambles to fill positions as wild horse herds grow

By Hallie Mahowald | July 14, 2020

The Bureau of Land Management program managing wild horse and burro populations that the agency calls an “existential threat” to federal rangelands is slogging through a change in leadership that…

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Soil carbon research reduces uncertainty in predicting climate change impacts

By Hallie Mahowald | July 9, 2020

DOE and USDA researchers use new global models to study how environmental controllers affect soil organic carbon, changes in which can alter atmospheric carbon concentrations and affect climate. The results…

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How to tackle climate change, food security and land degradation

By Hallie Mahowald | July 7, 2020

How can some of world’s biggest problems — climate change, food security and land degradation — be tackled simultaneously? Some lesser-known options, such as integrated water management and increasing the…

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Report: Healthy soil, local food systems key for NM agriculture

By Hallie Mahowald | July 5, 2020

Healthy soil is drought-resistant and produces more nutritious food. And New Mexico “could gain economically by building soil health and feeding its own people,” reads the “New Mexico Farm and Food…

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As wildfires flare up across West, research highlights risk of ecological change

By Hallie Mahowald | July 1, 2020

Following high-severity fire, scientists have found forest recovery may increasingly be compromised by lack of tree seed sources, warmer and drier post-fire climate and more frequent reburning. The loss of…

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Recent Posts

  • WLA-championed changes advance in farm bill and USDA initiative
  • Groundbreaking report reveals scale of private landowner investments in conservation
  • As shutdown breaks records, a reminder that Western landowners and working lands need a functioning federal government 
  • Western Landowners Alliance Statement on Colorado Stream Access Laws
  • Western Landowners Alliance Congratulates Brian Nesvik on Appointment as USFWS Director 

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